共 50 条
- [1] The respiration and fermentation of lactic acid bacteria. BIOCHEMISCHE ZEITSCHRIFT, 1933, 265 : 90 - 104
- [3] Tests on the respiration and fermentation of pathogenic bacteria - II Announcement - The respiration and fermentation of B diphtheriae BIOCHEMISCHE ZEITSCHRIFT, 1934, 271 : 185 - 198
- [4] Notice on the malic acid fermentation of glucose by peptone HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1923, 131 (1/3): : 65 - 65
- [5] On the role of the fermentation of malic acid in vinification. COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES, 1908, 147 : 150 - 153
- [6] Enzymatic studies of malic acid bacteria. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1924, 134 (4/6): : 300 - 319
- [7] The effect of arsenic acid on respiration and fermentation BIOCHEMISCHE ZEITSCHRIFT, 1926, 178 : 70 - 74
- [9] Pyrunic acid and methylglyoxal as by-products of malic acid fermentation. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1927, 168 (1/3): : 124 - 127