ORAL IMMUNOTHERAPY FOR FOOD ALLERGY

被引：0

作者：

Nowak-Wegrzyn, A. ^{[1
]}

Albin, E. ^{[1
]}

机构：

[1] Kravis Childrens Hosp, Icahn Sch Med Mt Sinai, Jaffe Food Allergy Inst, Pediat Allergy & Immunol, New York, NY 10029 USA

来源：

CURRENT ALLERGY & CLINICAL IMMUNOLOGY | 2016年 / 29卷 / 02期

关键词：

food immunotherapy; food oral immunotherapy; food sublingual immunotherapy; oral tolerance; desensitisation;

D O I：

暂无

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

The IgE-mediated food allergy associated with risk for fatal anaphylaxis has been the subject of multiple immunotherapy studies in the past decade. The growing body of evidence suggests that for IgE-mediated food allergy immunomodulation through food immunotherapy is possible; however, the extent of protection provided by such treatment is highly variable. The capacity for food immunotherapy to restore permanent oral tolerance to food has not been demonstrated conclusively. In this review we discuss the most relevant studies of food oral immunotherapy.

引用

页码：90 / 99

页数：10

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