COMPARISON OF EFFECT OF GLUCOSE AND FRUCTOSE ON RECOVERY OF HEART PREPARATION

被引：1
|
作者：
KETTUNEN, P
机构：
来源：
SCANDINAVIAN JOURNAL OF CLINICAL & LABORATORY INVESTIGATION | 1977年 / 37卷 / 08期
关键词：
D O I：
10.3109/00365517709101852
中图分类号：
R-3 [医学研究方法]; R3 [基础医学];
学科分类号：
1001 ;
摘要：
引用
收藏
页码：705 / 708
页数：4
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