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- [1] PROTEIN-CONTENT AND ELECTROPHORESIS OF SEED PROTEINS OF CERTAIN VICIA-FABA L STOCKS AND THEIR ASSUMED ANCESTORSZEITSCHRIFT FUR PFLANZENZUCHTUNG-JOURNAL OF PLANT BREEDING, 1979, 83 (02): : 148 - 154ABDALLA, MMFGUNZEL, G
- [2] AMINO-ACID-COMPOSITION OF PROTEIN-FRACTIONS EXTRACTED FROM PHASEOLUS BEANS AND THE FIELD BEAN (VICIA-FABA L)JOURNAL OF FOOD SCIENCE, 1982, 47 (06) : 1991 - 1994KANAMORI, MIKEUCHI, TIBUKI, FKOTARU, MKAN, KK
- [3] AMINO-ACID-COMPOSITION AND INVITRO DIGESTIBILITY OF SOME EGYPTIAN FOODS MADE FROM FABA BEAN (VICIA-FABA L)FOOD CHEMISTRY, 1986, 22 (03) : 225 - 233YOUSSEF, MMHAMZA, MAELAAL, MHASHEKIB, LAELBANNA, AA
- [4] PROTEIN-CONTENT VARIATION IN A PURE LINE FABA BEAN (VICIA-FABA) COLLECTIONJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1992, 58 (02) : 193 - 196ELSHERBEENY, MHROBERTSON, LD
- [5] VARIATION IN CRUDE PROTEIN-CONTENT OF FIELD BEANS (VICIA-FABA L) IN RELATION TO POSSIBLE IMPROVEMENT OF PROTEIN-CONTENT OF CROPEUPHYTICA, 1978, 27 (02) : 487 - 495GRIFFITHS, DWLAWES, DA
- [6] AMINO-ACID COMPOSITION OF CHLOROPLAST ENVELOPE MEMBRANES OF VICIA-FABA LPLANT SCIENCE LETTERS, 1978, 12 (3-4): : 279 - 285MACKENDER, RO
- [7] AMINO-ACID-COMPOSITION OF COAGULABLE PROTEIN FROM TUBERS OF 34 POTATO VARIETIES AND ITS RELATIONSHIP WITH PROTEIN-CONTENTPOTATO RESEARCH, 1980, 23 (04) : 427 - 434VANGELDER, WMJVONK, CR
- [8] CRUDE PROTEIN-CONTENT AND AMINO-ACID-COMPOSITION OF SEEDS - VARIABILITY AND CORRELATIONSQUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1983, 32 (3-4): : 225 - 245MOSSE, JBAUDET, J
- [9] PROTEIN-CONTENT AND AMINO-ACID-COMPOSITION OF THE UTERINE MILK IN SWINE AND CATTLEACTA VETERINARIA HUNGARICA, 1994, 42 (04) : 487 - 494SOLYMOS, FHORN, P
- [10] GENETIC-VARIATION FOR SEED PROTEIN OF VICIA-FABA LCURRENT SCIENCE, 1985, 54 (21): : 1128 - 1129NAIDU, MRCHHABRA, A