共 44 条
[1]
Koretz, Meyer, Elemental diets — facts and fantasies, Gastroenterology, 78, pp. 393-410, (1980)
[2]
Young, Heuler, Russel, Weser, Comparative nutritional analysis of chemically defined diets, Gastroenterology, 69, pp. 1338-1345, (1975)
[3]
Anderson, Heindel, Linkwile, Effects on nitrogen balance of adult man on varying source of nitrogen and level of caloric intake, Journal of Nutrition, 99, pp. 82-86, (1969)
[4]
Meguid, Dubonis, Meguid, Terz, Nutritional support in cancer, Lancet, 2, pp. 230-231, (1983)
[5]
Meguid, Landel, Terz, Akrabawi, Effect of elemental diet on albumin and urea synthesis comparison with partially hydrolyzed diet, Journal of Surgical Research, 37, pp. 16-24, (1984)
[6]
Smith, Arteaga, Heymsfield, Increased urea genesis and impaired nitrogen use during infusion of a synthetic amino-acid formula, New England Journal of Medicine, 306, 1, pp. 1013-1018, (1982)
[7]
Keohane, Grimble, Brown, Spiller, Silk, Influence of protein compostion and hydrolysis method on intestinal absorption of protein in man, Gut, 26, pp. 907-913, (1985)
[8]
Silk, Clark, Marrs, Et al., Jejunal absorption of an amino-acid mixture simulation casein and an enzymic hydrolysate of casein prepared for oral administration to normal adults, British Journal of Nutrition, 33, pp. 95-100, (1975)
[9]
Fenyo, Hallberg, The influence of a chemical diet on the intestinal mucosa after jejuno-ileal by pass in the rat, Acta Chirurgica Scandinavia, 142, pp. 270-274, (1976)
[10]
Kimura, Seto, Kato, Yoshiora, Effects of dietary amino acids and proteins on jejunal disaccharidase and leucine amino peptidase, Nutr Rep Int, 16, pp. 621-630, (1977)