ORAL EFFECTS OF HYDROLYTIC ENZYMES ON TASTE ACUITY IN MAN

被引：19

作者：

GIROUX, EL

HENKIN, RI

机构：

来源：

LIFE SCIENCE PART 1 PHYSIOLOGY & PHARMACOLOGY | 1971年 / 10卷 / 07期

关键词：

D O I：

10.1016/0024-3205(71)90142-1

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

页码：361 / +

页数：1

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