EPIDEMIOLOGY OF CORONARY HEART-DISEASE AND STROKE IN JAPANESE MEN LIVING IN JAPAN, HAWAII, AND CALIFORNIA - METHODOLOGY FOR COMPARISON OF DIET

被引：117
作者：
TILLOTSON, JL
KATO, H
NICHAMAN, MZ
MILLER, DC
GAY, ML
JOHNSON, KG
RHOADS, GG
机构：
[1] NHLI, CLIN APPLICATIONS PROGRAM, BETHESDA, MD 20014 USA
[2] ATOM BOMB CASUALTY COMM, DEPT STATISTICS, HIROSHIMA, JAPAN
[3] CTR DIS CONTROL, NUTR PROGRAM, ATLANTA, GA 30300 USA
[4] DARTMOUTH MED SCH, DEPT COMMUNITY MED, HANOVER, NH 03755 USA
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1973年 / 26卷 / 02期
关键词：
D O I：
10.1093/ajcn/26.2.177
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：177 / 184
页数：8
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