RELATIONSHIP BETWEEN BODY FAT AND SHIVERING IN AIR AT 15 C

被引：49

作者：

DANIELS, F

BAKER, PT

机构：

来源：

JOURNAL OF APPLIED PHYSIOLOGY | 1961年 / 16卷 / 03期

关键词：

D O I：

10.1152/jappl.1961.16.3.421

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

收藏

页码：421 / &

相关论文

共 11 条

[1] RELATIONSHIP BETWEEN SKINFOLD THICKNESS AND BODY COOLING FOR 2 HOURS AT 15-DEGREES-C [J].

BAKER, PT ;

DANIELS, F .

JOURNAL OF APPLIED PHYSIOLOGY, 1956, 8 (04) :409-416

[2]

BAKER PT, 1955, QRDC TR EP-7

[3] The application of the theory of heat flow to the study of energy metabolism [J].

Burton, AC .

JOURNAL OF NUTRITION, 1934, 7 (05) :497-533

[4] EFFECT OF BREATHING O-2 AT ONE ATMOSPHERE ON THE RESPONSE TO COLD IN HUMAN SUBJECTS [J].

FROESE, G .

JOURNAL OF APPLIED PHYSIOLOGY, 1958, 13 (01) :66-74

[5]

LEBLANC J, 1954, CAN J BIOCHEM PHYS, V32, P407

[6]

NEWMAN R. W., 1956, HUMAN BIOL, V28, P154

[7]

NEWMAN RW, 1952, OQG EPB R 193

[8]

PUGH LGC, 1955, LANCET, V2, P761

[9]

SHEARD C, 1944, MED PHYS, V1, P1523

[10] The effects of low environmental temperature upon metabolism II. The influence of shivering, subcutaneous fat, and skin temperature on heat production [J].

Swift, RW .

JOURNAL OF NUTRITION, 1932, 5 (03) :227-249