STUDIES ON THE PHYSIOLOGY OF TOMATO FRUITS .2. ETHYLENE PRODUCTION AT 20-DEGREES-C AS RELATED TO RESPIRATION, RIPENING, AND DATE OF HARVEST

被引：23
作者：
WORKMAN, M
PRATT, HK
机构：
来源：
PLANT PHYSIOLOGY | 1957年 / 32卷 / 04期
关键词：
D O I：
10.1104/pp.32.4.330
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
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页码：330 / 334
页数：5
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