THE SECONDARY STRUCTURE OF PEPTIDES DERIVED FROM CASEINS - A CIRCULAR-DICHROISM STUDY

被引：24
作者：
CHAPLIN, LC
CLARK, DC
SMITH, LJ
机构：
[1] INST FOOD RES, DEPT BIOTECHNOL & ENZYMOL, READING LAB, READING NR4 7UA, ENGLAND
[2] INST FOOD RES, DIV CHEM PHYS, NORWICH LAB, NORWICH, NORFOLK, ENGLAND
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1988年 / 956卷 / 02期
关键词：
D O I：
10.1016/0167-4838(88)90263-4
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：162 / 172
页数：11
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