共 28 条
[2]
ANDREWS AT, 1978, EUR J BIOCHEM, V90, P67, DOI 10.1111/j.1432-1033.1978.tb12575.x
[5]
STRUCTURE AND STABILITY OF CASEIN MICELLES
[J].
JOURNAL OF DAIRY SCIENCE,
1975, 58 (04)
:592-601
[6]
HYDROPHOBIC INTERACTION FAST PROTEIN LIQUID-CHROMATOGRAPHY OF MILK-PROTEINS
[J].
JOURNAL OF CHROMATOGRAPHY,
1986, 363 (02)
:329-335
[8]
Chou P Y, 1978, Adv Enzymol Relat Areas Mol Biol, V47, P45
[10]
Dalgleish D. G., 1982, Food proteins, P155