共 50 条
- [41] The adsorption of electrons and colloid bodies through casein. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1914, 92 (02): : 177 - 193
- [42] Artificially dried casein. Preliminary investigation. BOSTON MEDICAL AND SURGICAL JOURNAL, 1913, 168 : 0722 - 0723
- [43] On the extraction of dipeptide phophoric acid form casein. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1934, 224 : 86 - 88
- [44] The effect of temperature upon some of the properties of casein. JOURNAL OF GENERAL PHYSIOLOGY, 1927, 10 (06): : 961 - 985
- [45] Nephelometric investigations into the enzymatic decomposition of protein. Memorandum III : A method of regulating pepsin and trypsin digestion of casein. BIOCHEMISCHE ZEITSCHRIFT, 1925, 155 : 34 - 53
- [46] Individual differences of the isoelectrical point of breastmilk casein. BIOCHEMISCHE ZEITSCHRIFT, 1927, 180 : 371 - 376
- [47] About the indole content of the digestive products of fibrin and casein. BIOCHEMISCHE ZEITSCHRIFT, 1915, 70 : 37 - 44
- [49] On the presence of a fat-soluble substance in purified casein. PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE, 1922, 20 : 421 - 496
- [50] Research on the digestion of milk. Regarding the gastric digestion of citrate of flourine milk COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1909, 66 : 743 - 745