VITAMIN CHANGES IN UHT-MILK DURING STORAGE

被引:0
|
作者
GORNER, F
UHEROVA, R
机构
来源
NAHRUNG-FOOD | 1980年 / 24卷 / 4-5期
关键词
D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:373 / 379
页数:7
相关论文
共 50 条
  • [1] HEAT-RESISTANT ENZYMES IN UHT-MILK AND THEIR INFLUENCE ON SENSORIC CHANGES DURING UNCOOLED STORAGE
    MOTTAR, J
    MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1981, 36 (02): : 87 - 91
  • [2] INVESTIGATIONS ON THE MICROBIOLOGY OF UHT-MILK
    ID, D
    SCHAAL, E
    ARCHIV FUR LEBENSMITTELHYGIENE, 1979, 30 (01): : 17 - 19
  • [3] Color changes of UHT milk during storage
    Popov-Raljic, Jovanka V.
    Lakic, Nada S.
    Lalicic-Petronijevic, Jovanka G.
    Barac, Miroljub B.
    Sikimic, Visnja M.
    SENSORS, 2008, 8 (09): : 5961 - 5974
  • [4] IMPROVEMENT OF UHT-MILK BY THE USE OF A BACTOFUGE
    LEMBKE, A
    WARTENBERG, E
    MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1982, 37 (12): : 737 - 741
  • [5] STUDIES ON THE BACTERIOLOGICAL SITUATION OF UHT-MILK
    MUSCHICK, R
    SUHREN, G
    HEESCHEN, W
    TOLLE, A
    MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1981, 36 (02): : 80 - 82
  • [6] SENSORIC CHANGES IN UHT MILK DURING UNCOOLED STORAGE
    MOTTAR, J
    WAES, G
    MOERMANS, R
    NAUDTS, M
    MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1979, 34 (05): : 257 - 262
  • [7] BREAD BAKING POTENTIAL OF UHT-MILK
    ZELLEN, W
    LAU, B
    RASPER, VF
    CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1986, 19 (05): : 231 - 234
  • [8] CONTROLLING AGE GELATION OF UHT-MILK WITH ADDITIVES
    KOCAK, HR
    ZADOW, JG
    AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 1985, 40 (02) : 58 - 64
  • [9] EFFECTS OF COLD-STORAGE AND PSYCHROTROPH ENRICHMENT OF RAW-MILK ON THE QUALITY OF UHT-MILK
    BLANC, B
    FLUCKIGER, E
    RUEGG, M
    STEIGER, G
    ALIMENTA, 1984, 23 (02): : 53 - 60
  • [10] COMPETITION BEHAVIOR AMONG PRODUCERS OF UHT-MILK
    RAMM, G
    MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1978, 33 (05): : 277 - 280