CHANGES IN AUXIN CONTENT DURING DEVELOPMENT IN STRAWBERRY FRUITS

被引:0
作者
DREHER, TW [1 ]
POOVAIAH, BW [1 ]
机构
[1] WASHINGTON STATE UNIV,DEPT HORT & LANDSCAPE ARCHITECTURE,PULLMAN,WA 99164
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中图分类号
S6 [园艺];
学科分类号
0902 ;
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页码:475 / 475
页数:1
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