INFLUENCE OF ALPHA-AMYLASE AND ALPHA-GLUCOSIDASE INHIBITORS ON ORAL STARCH METABOLISM

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作者：
MORMANN, JE
MUHLEMANN, HR
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LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE | 1981年 / 14卷 / 03期
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TS2 [食品工业];
学科分类号：
0832 ;
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页码：166 / 169
页数：4
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