FATTY ACID CHANGES IN EGG YOLK OF HENS ON A FAT-FREE AND A COTTONSEED OIL RATION

[1] Almquist HJ, 1934, J BIOL CHEM, V106, P365

[2] SPECTROPHOTOMETRIC DETERMINATION OF SMALL PROPORTIONS OF POLYUNSATURATED CONSTITUENTS IN FATTY MATERIALS [J]. OIL AND SOAP, 1945, 22 (09): : 219 - 224

[3] Spectroscopic changes in fatty acids v. The effect of the dietary fat on the body fat and egg fat of the hen [J]. BIOCHEMICAL JOURNAL, 1939, 33 : 1630 - 1634

[4] DAVIS HORACE J., 1941, POULTRY SCI, V20, P459

[5] Heywang Burt W., 1943, POULTRY SCI, V22, P446, DOI 10.3382/ps.0220446

[6] McCollum EV, 1912, J BIOL CHEM, V13, P219

[7] REISER R, 1947, J AM OIL CHEM SOC, V26, P199

[8] REISER RAYMOND, 1949, JOUR NUTRITION, V38, P247

[9] Riemenschneider RW, 1938, J BIOL CHEM, V126, P255

[10] RUSSELL WALTER C., 1941, POULTRY SCI, V20, P372, DOI 10.3382/ps.0200372

[1] Almquist HJ, 1934, J BIOL CHEM, V106, P365

[2] SPECTROPHOTOMETRIC DETERMINATION OF SMALL PROPORTIONS OF POLYUNSATURATED CONSTITUENTS IN FATTY MATERIALS [J]. OIL AND SOAP, 1945, 22 (09): : 219 - 224

[3] Spectroscopic changes in fatty acids v. The effect of the dietary fat on the body fat and egg fat of the hen [J]. BIOCHEMICAL JOURNAL, 1939, 33 : 1630 - 1634

[4] DAVIS HORACE J., 1941, POULTRY SCI, V20, P459

[5] Heywang Burt W., 1943, POULTRY SCI, V22, P446, DOI 10.3382/ps.0220446

[6] McCollum EV, 1912, J BIOL CHEM, V13, P219

[7] REISER R, 1947, J AM OIL CHEM SOC, V26, P199

[8] REISER RAYMOND, 1949, JOUR NUTRITION, V38, P247

[9] Riemenschneider RW, 1938, J BIOL CHEM, V126, P255

[10] RUSSELL WALTER C., 1941, POULTRY SCI, V20, P372, DOI 10.3382/ps.0200372