DETERMINATION OF CAROTENOIDS IN SALMONOIDS

被引:21
作者
CHRISTOPHERSEN, AG
KNUTHSEN, P
SKIBSTED, LH
机构
[1] MINIST HLTH,NATL FOOD AGCY,MORKHOJ BYGADE 19,DK-2860 SOBORG,DENMARK
[2] ROYAL VET & AGR UNIV,DEPT CHEM,DK-1871 FREDERIKSBERG C,DENMARK
来源
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1989年 / 188卷 / 05期
关键词
D O I
10.1007/BF01122538
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:413 / 418
页数:6
相关论文
共 32 条
[1]  
[Anonymous], 1970, CHEM BIOL FISHES
[2]   CAROTENOIDS OF TEMORA-TURBINATA, CENTROPAGES-FURCATUS, UNDINULA-VULGARIS AND EUCHAETA-RUSSELLI [J].
BANDARANAYAKE, WM ;
GENTIEN, P .
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1982, 72 (03) :409-414
[3]   REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY OF CHLOROPHYLLS AND CAROTENOIDS [J].
BRAUMANN, T ;
GRIMME, LH .
BIOCHIMICA ET BIOPHYSICA ACTA, 1981, 637 (01) :8-17
[4]   OPTICAL PROPERTIES OF ASTAXANTHIN SOLUTIONS AND AGGREGATES [J].
BUCHWALD, M ;
JENCKS, WP .
BIOCHEMISTRY, 1968, 7 (02) :834-&
[5]   EXTRACTION OF ASTAXANTHIN PIGMENT FROM CRAWFISH WASTE USING A SOY OIL PROCESS [J].
CHEN, HM ;
MEYERS, SP .
JOURNAL OF FOOD SCIENCE, 1982, 47 (03) :892-+
[6]   COLOR STABILITY OF ASTAXANTHIN PIGMENTED RAINBOW-TROUT UNDER VARIOUS PACKAGING CONDITIONS [J].
CHEN, HM ;
MEYERS, SP ;
HARDY, RW ;
BIEDE, SL .
JOURNAL OF FOOD SCIENCE, 1984, 49 (05) :1337-1340
[7]   CAROTENOIDS IN 13 SPECIES OF GAMMARIDAE FROM LAKE BAJKAL [J].
CZECZUGA, B .
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY, 1975, 50 (NB2) :259-268
[8]  
Davies B. H., 1976, CHEM BIOCH PLANT PIG
[9]   A NOVEL SEQUENCE FOR PHYTOENE DEHYDROGENATION IN RHODOSPIRILLUM-RUBRUM [J].
DAVIES, BH .
BIOCHEMICAL JOURNAL, 1970, 116 (01) :93-+
[10]  
DENMARK R, 1987, COMMUNICATION