EFFECT OF VITAMIN-B12 INTAKE OF HENS UPON CARRY-OVER IN CHICKS

被引：8

作者：

WIESE, AC

PETERSEN, CF

DAHLSTROM, RV

LAMPMAN, CE

机构：

来源：

POULTRY SCIENCE | 1952年 / 31卷 / 05期

关键词：

D O I：

10.3382/ps.0310851

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：851 / 854

页数：4

共 7 条

[1] EFFECT OF AN ANIMAL PROTEIN FACTOR FERMENTATION PRODUCT ON HATCHABILITY OF CHICKEN EGGS [J].

CARVER, JS ;

MCGINNIS, J .

POULTRY SCIENCE, 1950, 29 (02) :307-309

[2]

JOHNSON EL, 1951, POULTRY SCI, V30, P919

[3]

LILLIE RJ, 1949, P SOC EXP BIOL MED, V72, P598, DOI 10.3181/00379727-72-17511

[4] DRIED PENICILLIN MYCELIUM AS A RIBOFLAVIN SOURCE IN CHICK RATIONS [J].

MILLIGAN, JL ;

ANDERSON, JO ;

COMBS, GF ;

BRIGGS, GM .

POULTRY SCIENCE, 1950, 29 (06) :870-873

[5] STUDIES OF THE EFFECT OF VITAMIN-B12 ON HATCHABILITY [J].

PEELER, HT ;

MILLER, RF ;

CARLSON, CW ;

NORRIS, LC ;

HEUSER, GF .

POULTRY SCIENCE, 1951, 30 (01) :11-17

[6] INFLUENCE OF VITAMIN-B-12 AND ANTIBIOTICS ON HATCHABILITY [J].

PETERSEN, CF ;

WIESE, AC ;

DAHLSTROM, RV ;

LAMPMAN, CE .

POULTRY SCIENCE, 1952, 31 (01) :129-132

[7] ROLE OF CRYSTALLINE VITAMIN-B12 FOR HATCHABILITY [J].

PETERSEN, CF ;

WIESE, AC ;

LAMPMAN, CE ;

DAHLSTROM, RV .

POULTRY SCIENCE, 1950, 29 (04) :618-619

← 1 →