PURIFICATION AND CHARACTERIZATION OF RICE LIPOXYGENASE COMPONENT-3 FROM EMBRYOS

被引:44
作者
OHTA, H
IDA, S
MIKAMI, B
MORITA, Y
机构
来源
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1986年 / 50卷 / 12期
关键词
D O I
10.1080/00021369.1986.10867888
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
引用
收藏
页码:3165 / 3171
页数:7
相关论文
共 36 条
[1]   CHANGES IN RICE BRAN LIPIDS AND FREE AMINO-ACIDS DURING STORAGE [J].
AIBARA, S ;
ISMAIL, IA ;
YAMASHITA, H ;
OHTA, H ;
SEKIYAMA, F ;
MORITA, Y .
AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1986, 50 (03) :665-673
[2]   PURIFICATION AND PROPERTIES OF A CAROTENE COOXIDIZING LIPOXYGENASE FROM PEAS [J].
ARENS, D ;
SEILMEIER, W ;
WEBER, F ;
KLOOS, G ;
GROSCH, W .
BIOCHIMICA ET BIOPHYSICA ACTA, 1973, 327 (02) :295-305
[3]   ASSAY OF PROTEINS IN PRESENCE OF INTERFERING MATERIALS [J].
BENSADOUN, A ;
WEINSTEIN, D .
ANALYTICAL BIOCHEMISTRY, 1976, 70 (01) :241-250
[4]  
BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3
[5]   SOYBEAN LIPOXYGENASE - IRON-CONTAINING DIOXYGENASE [J].
CHAN, HWS .
BIOCHIMICA ET BIOPHYSICA ACTA, 1973, 327 (01) :32-35
[6]   FACTORS INFLUENCING POSITIONAL SPECIFICITY OF SOYBEAN LIPOXYGENASE [J].
CHRISTOPHER, JP ;
AXELROD, B ;
PISTORIUS, EK ;
REGNIER, FE .
BIOCHIMICA ET BIOPHYSICA ACTA, 1972, 289 (01) :82-+
[7]   CRITICAL-VALUES FOR TESTING THE SIGNIFICANCE OF AMINO-ACID-COMPOSITION INDEXES [J].
CORNISHBOWDEN, A .
ANALYTICAL BIOCHEMISTRY, 1980, 105 (02) :233-238
[9]   LIPOXYGENASE FROM PEAS, PURIFICATION AND PROPERTIES OF ENZYME [J].
ERIKSSON, CE ;
SVENSSON, SG .
BIOCHIMICA ET BIOPHYSICA ACTA, 1970, 198 (03) :449-&
[10]   LIPOXYGENASE FROM POTATO TUBERS - PARTIAL PURIFICATION AND PROPERTIES OF AN ENZYME THAT SPECIFICALLY OXYGENATES 9-POSITION OF LINOLEIC ACID [J].
GALLIARD, T ;
PHILLIPS, DR .
BIOCHEMICAL JOURNAL, 1971, 124 (02) :431-&