THE DENSITY OF PROTEIN PRECIPITATES AND ITS EFFECT ON CENTRIFUGAL SEDIMENTATION

被引:42
作者
BELL, DJ
HEYWOODWADDINGTON, D
HOARE, M
DUNNILL, P
机构
关键词
D O I
10.1002/bit.260240111
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:127 / 141
页数:15
相关论文
共 29 条
[1]  
AKERS RJ, 1975, FLOCCULATION
[2]  
ALLEN T, 1968, POWDER TECHNOL, V2, P133
[3]   STRUCTURE, PHYSICAL AND CHEMICAL PROPERTIES OF SOY BEAN PROTEIN GLYCININ [J].
BADLEY, RA ;
ATKINSON, D ;
HAUSER, H ;
OLDANI, D ;
GREEN, JP ;
STUBBS, JM .
BIOCHIMICA ET BIOPHYSICA ACTA, 1975, 412 (02) :214-228
[4]  
BELL DJ, UNPUB BIOTECHNOL BIO
[5]   DENSITY OF WHEAT-STARCH GRANULES - TRACER DILUTION PROCEDURE FOR DETERMINING DENSITY OF AN IMMISCIBLE DISPERSED PHASE .6. [J].
DENGATE, HN ;
BARUCH, DW ;
MEREDITH, P .
STARKE, 1978, 30 (03) :80-84
[6]  
DENGATE HN, 1980, CHEM IND LONDON MAR, P264
[7]  
EDEBO L, 1972, 1ST S ADV MICR ENG M
[8]   FLOW PROPERTIES OF COAGULATED COLLOIDAL SUSPENSIONS .3. ELASTIC FLOC MODEL [J].
FIRTH, BA ;
HUNTER, RJ .
JOURNAL OF COLLOID AND INTERFACE SCIENCE, 1976, 57 (02) :266-275
[9]   KINETICS OF PROTEIN SALTING-OUT - PRECIPITATION OF YEAST ENZYMES BY AMMONIUM-SULFATE [J].
FOSTER, PR ;
DUNNILL, P ;
LILLY, MD .
BIOTECHNOLOGY AND BIOENGINEERING, 1976, 18 (04) :545-580
[10]  
GURD FRN, 1979, ADV PROTEIN CHEM, V33, P74