CHRONIC ELECTRICAL ACTIVITY OF GASTRODUODENAL AREA - EFFECTS OF FOOD AND CERTAIN CATECHOLAMINES

被引：109
作者：
MCCOY, EJ
BASS, P
机构：
来源：
AMERICAN JOURNAL OF PHYSIOLOGY | 1963年 / 205卷 / 03期
关键词：
D O I：
10.1152/ajplegacy.1963.205.3.439
中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
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页码：439 / &
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