THE EFFECT OF PENICILLIN, AUREOMYCIN, STREPTOMYCIN AND VITAMIN-B12 ON THE LIVER RESERVES OF VITAMIN-A ESTERS OF THE RAT

被引：2

作者：

CAMA, HR

MALIK, DA

机构：

来源：

JOURNAL OF NUTRITION | 1958年 / 66卷 / 01期

关键词：

D O I：

10.1093/jn/66.1.129

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：129 / 133

页数：5

共 9 条

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[2]

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[4] STUDIES IN VITAMIN-A .17. SPECTROSCOPIC PROPERTIES OF ALL-TRANS-VITAMIN-A AND VITAMIN-A ACETATE - ANALYSIS OF LIVER OILS [J].

CAMA, HR ;

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[6]

HIGH E. G., 1955, Federation Proceedings. Federation of American Societies for Experimental Biology, V14, P437

[7] EFFECTS OF VITAMIN-B12 ON THE UTILIZATION OF CAROTENE AND VITAMIN-A BY THE RAT [J].

HIGH, EG ;

WILSON, SS .

JOURNAL OF NUTRITION, 1953, 50 (02) :203-212

[8] EFFECTS OF CERTAIN ANTIBIOTICS ON THE GROWTH OF RATS FED DIETS LIMITING IN THIAMINE, RIBOFLAVIN, OR PANTOTHENIC ACID [J].

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[9] EFFECT OF AUREOMYCIN AND PENICILLIN UPON THE VITAMIN REQUIREMENTS OF THE RAT [J].

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