DIETARY ASCORBIC-ACID AND FLUORESCENCE OF BRAIN EXTRACTS FROM GUINEA-PIGS

被引：1

作者：

ELLERY, PM

HUGHES, RE

JONES, E

机构：

[1] Department of Applied Biology, University of Wales Institute of Science and Technology, Cardiff, Wales

来源：

EXPERIMENTAL GERONTOLOGY | 1979年 / 14卷 / 01期

关键词：

D O I：

10.1016/0531-5565(79)90008-1

中图分类号：

R592 [老年病学]; C [社会科学总论];

学科分类号：

03 ; 0303 ; 100203 ;

摘要：

[No abstract available]

引用

页码：49 / 50

页数：2

共 9 条

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[3]

GORDON P, 1974, THEORETICAL ASPECTS, P61

[4]

GRANICH M, 1972, DEV PHYSL AGEING, P607

[5]

HOCHSHILD R, 1973, EXP GERONTOL, V8, P117

[6] USE AND ABUSE OF ASCORBIC-ACID - REVIEW [J].

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[7]

Pauling L, 1970, VITAMIN C COMMON COL

[8] EFFECT OF ANTIOXIDANTS AND NUTRIENTS ON LIPID PEROXIDATION FLUORESCENT PRODUCTS AND AGING PARAMETERS IN MOUSE [J].

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JOURNALS OF GERONTOLOGY, 1973, 28 (04) :415-424

[9] DIETARY-PROTEIN, GROWTH AND RETENTION OF ASCORBIC-ACID IN GUINEA-PIGS [J].

WILLIAMS, RS ;

HUGHES, RE .

BRITISH JOURNAL OF NUTRITION, 1972, 28 (02) :167-&

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