QUANTITATIVE STRUCTURE-TASTE RELATIONSHIP STUDIES OF SULFAMATE SWEETENERS

被引：0
作者：
SPILLANE, WJ
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来源：
CHEMISTRY & INDUSTRY | 1983年 / 01期
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中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
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页码：16 / 19
页数：4
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