CHEMICAL AND PHYSICAL METHODS USED IN MICROBIOLOGICAL DETERMINATIONS

被引：0
作者：
KAROLY, V
机构：
来源：
ELELMEZESI IPAR | 1981年 / 35卷 / 10期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：393 / 393
页数：1
相关论文
共 50 条
  • [31] PHYSICAL AND CHEMICAL METHODS
    MELEAR, EL
    ZOLTEK, J
    [J]. JOURNAL WATER POLLUTION CONTROL FEDERATION, 1982, 54 (06): : 584 - 592
  • [32] PHYSICAL AND CHEMICAL METHODS
    COHEN, JM
    [J]. JOURNAL WATER POLLUTION CONTROL FEDERATION, 1969, 41 (06): : 978 - &
  • [33] Physical, chemical and microbiological quality of ice used to cool drinks and foods in Greece and its public health implications
    Gerokomou, V.
    Voidarou, C.
    Vatopoulos, A.
    Velonakis, E.
    Rozos, G.
    Alexopoulos, A.
    Plessas, S.
    Stavropoulou, E.
    Bezirtzoglou, E.
    Demertzis, P. G.
    Akrida-Demertzi, K.
    [J]. ANAEROBE, 2011, 17 (06) : 351 - 353
  • [34] Effect of preservative and preservation methods on physical, chemical and microbiological properties of nipa palm (Nypa fructicans) sap
    Dayang Nur Athirah
    Mohd Razip Asaruddin
    Showkat Ahmad Bhawani
    Aldrin Felix Simbas
    Kho Swen Jack
    [J]. BMC Research Notes, 18 (1)
  • [35] Physical and chemical methods used to enhance the structure and mechanical properties of protein films: A review
    Wihodo, Mila
    Moraru, Carmen I.
    [J]. JOURNAL OF FOOD ENGINEERING, 2013, 114 (03) : 292 - 302
  • [36] Physical, chemical and microbiological characteristics of lafun produced in Benin
    Padonou, Segla Wilfrid
    Hounhouigan, Joseph D.
    Nago, Mathurin C.
    [J]. AFRICAN JOURNAL OF BIOTECHNOLOGY, 2009, 8 (14): : 3320 - 3325
  • [37] Physical, chemical, and microbiological stability of extemporaneous furosemide suspensions
    Shoosanglertwijit, Jittida
    Kaewnopparat, Sanae
    Yongmaitreesakul, Benjawan
    Pattayananthavej, Sarinthip
    Kaewnopparat, Nattha
    [J]. ASIAN BIOMEDICINE, 2011, 5 (05) : 681 - 686
  • [38] Physical, chemical, sorption and microbiological characteristics of fennel fruits
    Dushkova, Mariya
    Dimov, Milen
    Lazarov, Lazar
    Pencheva, Martina
    Kostova, Iliana
    Damyanova, Stanka
    Menkov, Nikolay
    Stoyanova, Albena
    Ercisli, Sezai
    Assouguem, Amine
    Marc, Romina Alina
    Sonmez, Duygu Ayvaz
    Ullah, Riaz
    Bari, Ahmed
    [J]. HELIYON, 2023, 9 (09)
  • [39] ''Polvilho azedo'': Physical-chemical and microbiological aspects
    deCarvalho, EP
    Canhos, VP
    Ribeiro, VE
    deCarvalho, HP
    [J]. PESQUISA AGROPECUARIA BRASILEIRA, 1996, 31 (02) : 129 - 137
  • [40] Microbiological and chemical-physical aspects of various honeys
    Comi, G
    Manzano, M
    Lenardon, M
    Cocolin, L
    Gaidella, L
    [J]. INDUSTRIE ALIMENTARI, 2000, 39 (395): : 966 - 975
12345