OCCURRENCE OF SESQUITERPENES IN MOUNTAIN CHEESE VOLATILES

被引：95

作者：

DUMONT, JP ^{[1
]}

ADDA, J ^{[1
]}

机构：

[1] INRA,TECHNOL LAITIERE LAB,F-78350 JOUY EN JOSAS,FRANCE

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1978年 / 26卷 / 02期

关键词：

D O I：

10.1021/jf60216a037

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：364 / 367

页数：4

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