ISOLATION OF D-GLYCERO-D-MANNO-OCTULOSE FROM THE AVOCADO

被引：18
作者：
CHARLSON, AJ
RICHTMYER, NK
机构：
来源：
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1959年 / 81卷 / 06期
关键词：
D O I：
10.1021/ja01515a059
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：1512 / 1513
页数：2
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