SEPARATION AND IDENTIFICATION OF A DIMER OF CATECHIN OCCURRING IN BEER

被引：35

作者：

EASTMOND, R ^{[1
]}

机构：

[1] BREWING IND RES FDN,NUTFIELD,REDHILL,SURREY,ENGLAND

来源：

关键词：

D O I：

10.1002/j.2050-0416.1974.tb03602.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：188 / 192

页数：5

共 21 条

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