EFFECTS OF PHENOLIC-ACIDS, COUMARINS, AND FLAVONOIDS ON ISOLATED-CHLOROPLASTS AND MITOCHONDRIA

被引：0
|
作者：
MORELAND, DE
NOVITZKY, WP
机构：
[1] N CAROLINA STATE UNIV, DEPT CROP SCI, RALEIGH, NC 27695 USA
[2] N CAROLINA STATE UNIV, DEPT BOT, RALEIGH, NC 27695 USA
来源：
ACS SYMPOSIUM SERIES | 1987年 / 330卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：247 / 261
页数：15
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