MACROMETHODS FOR REDUCING ALDONIC LACTONES TO SUGARS - THE PREPARATION OF L-GLUCOSE

被引：8
|
作者：
FRUSH, HL
ISBELL, HS
机构：
来源：
JOURNAL OF RESEARCH OF THE NATIONAL BUREAU OF STANDARDS | 1955年 / 54卷 / 05期
关键词：
D O I：
10.6028/jres.054.030
中图分类号：
T [工业技术];
学科分类号：
08 ;
摘要：
引用
收藏
页码：267 / 268
页数：2
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