SYNERGISTIC EFFECTS BETWEEN SOLUBLE AND PARTICULATE PREPARATIONS FROM ESCHERICHIA-COLI

被引：12
作者：
SWIM, HE
GEST, H
机构：
来源：
JOURNAL OF BACTERIOLOGY | 1954年 / 68卷 / 06期
关键词：
D O I：
10.1128/JB.68.6.755-756.1954
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：755 / 756
页数：2
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