NUTRITIONAL QUALITY OF IRRADIATED FOODS

被引：0
作者：
RAICA, N
SCOTT, J
NIELSEN, W
机构：
来源：
RADIATION RESEARCH REVIEWS | 1972年 / 3卷 / 04期
关键词：
D O I：
暂无
中图分类号：
TL [原子能技术]; O571 [原子核物理学];
学科分类号：
0827 ; 082701 ;
摘要：
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页码：447 / +
页数：1
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