MICROWAVE DRYING OF TEXTILES

被引：0
作者：
LYONS, DW
机构：
来源：
AMERICAN DYESTUFF REPORTER | 1969年 / 58卷 / 10期
关键词：
D O I：
暂无
中图分类号：
T [工业技术];
学科分类号：
08 ;
摘要：
引用
收藏
页码：44 / &
相关论文
共 50 条
  • [31] Drying rate control in the middle stage of microwave drying
    Li, Zhenfeng
    Raghavan, G. S. V.
    Wang, Ning
    Vigneault, Clement
    JOURNAL OF FOOD ENGINEERING, 2011, 104 (02) : 234 - 238
  • [32] Research on dynamics and drying time in microwave paper drying
    Sander, A
    Bolf, N
    Kardum, JP
    CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY, 2003, 17 (02) : 159 - 164
  • [33] Microwave assisted technology for the value added textiles
    Chang, SeChin
    Condon, Brian
    Smith, Jade
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2018, 256
  • [34] MICROWAVE-ASSISTED LAUNDRY OF COTTON TEXTILES
    Chen, X.
    Raghavan, G. S. V.
    Dai, J.
    Liu, Z.
    JOURNAL OF MICROWAVE POWER AND ELECTROMAGNETIC ENERGY, 2003, 38 (01) : 5 - 12
  • [35] Comparison of drying characteristic and uniformity of banana cubes dried by pulse-spouted microwave vacuum drying, freeze drying and microwave freeze drying
    Jiang, Hao
    Zhang, Min
    Mujumdar, Arun S.
    Lim, Rui-Xin
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2014, 94 (09) : 1827 - 1834
  • [36] MICROWAVE DRYING CUTS COSTS
    不详
    FOOD ENGINEERING, 1972, 44 (11): : 78 - +
  • [37] Microwave drying of cylindrical products
    Saber, MA
    2003 IEEE International Symposium on Electromagnetic Compatibility (EMC), Vols 1 and 2, Symposium Record, 2003, : 320 - 322
  • [38] Modelling of microwave drying of grapes
    Tulasidas, TN
    Ratti, C
    Raghavan, GSV
    CANADIAN AGRICULTURAL ENGINEERING, 1997, 39 (01): : 57 - 67
  • [39] Microwave drying of alumina ceramics
    Pabst, W
    Havrda, J
    Gregorová, E
    Tynová, E
    EURO CERAMICS VII, PT 1-3, 2002, 206-2 : 373 - 376
  • [40] Microwave drying of pharmaceutical powders
    McLoughlin, CM
    McMinn, WAM
    Magee, TRA
    FOOD AND BIOPRODUCTS PROCESSING, 2000, 78 (C2) : 90 - 96
12345