NEW PURIFICATION PROCEDURE FOR YEAST PHOSPHOFRUCTOKINASE MINIMIZING PROTEOLYTIC DEGRADATION - ASPECTS OF SUBUNIT COMPOSITION AND OTHER PROPERTIES OF ENZYME

被引：90

作者：

DIEZEL, W ^{[1
]}

BOHME, HJ ^{[1
]}

NISSLER, K ^{[1
]}

FREYER, R ^{[1
]}

HEILMANN, W ^{[1
]}

KOPPERSC.G ^{[1
]}

HOFMANN, E ^{[1
]}

机构：

[1] KARL MARX UNIV,PHYSIOL CHEM INST,LIEBIG STR 16,DDR-701 LEIPZIG,EAST GERMANY

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1973年 / 38卷 / 03期

关键词：

D O I：

10.1111/j.1432-1033.1973.tb03083.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：479 / 488

页数：10

共 33 条

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