SALT TOLERANCE OF GREEN SOYBEANS AS AFFECTED BY VARIOUS SALINITIES IN SAND CULTURE

被引：0
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作者：
NUKAYA, A
MASUI, M
ISHIDA, A
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来源：
JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE | 1982年 / 50卷 / 04期
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S6 [园艺];
学科分类号：
0902 ;
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页码：487 / 496
页数：10
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