ANALYSIS OF 3 VARIABLES IN SAMPLING SOLUTIONS USED TO ASSAY BACTERIA OF HANDS - TYPE OF SOLUTION, USE OF ANTISEPTIC NEUTRALIZERS, AND SOLUTION TEMPERATURE

被引:75
作者
LARSON, EL [1 ]
STROM, MS [1 ]
EVANS, CA [1 ]
机构
[1] UNIV WASHINGTON,DEPT MICROBIOL & IMMUNOL,SEATTLE,WA 98195
关键词
D O I
10.1128/JCM.12.3.355-360.1980
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:355 / 360
页数:6
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