PHENYLALANINE AMMONIA-LYASE IN STRAWBERRY FRUITS

被引：22
作者：
HYODO, H
机构：
来源：
PLANT AND CELL PHYSIOLOGY | 1971年 / 12卷 / 06期
关键词：
D O I：
10.1093/oxfordjournals.pcp.a074703
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
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页码：989 / &
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