EFFECT OF VARYING ALFALFA - BARLEY RATIOS ON ENERGY INTAKE AND VOLATILE FATTY ACID PRODUCTION BY SHEEP

被引：33

作者：

DONEFER, E

LLOYD, LE

CRAMPTON, EW

机构：

来源：

JOURNAL OF ANIMAL SCIENCE | 1963年 / 22卷 / 02期

关键词：

D O I：

10.2527/jas1963.222425x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：425 / &

共 12 条

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[8] THE EFFECT OF QUALITY AND QUANTITY OF CARBOHYDRATE AND PROTEIN IN THE RATION OF THE SHEEP ON THE DIGESTIBILITY OF CELLULOSE AND OTHER CONSTITUENTS OF THE RATION, WITH A NOTE ON THE EFFECT OF ADDING VITAMINS OF THE B-COMPLEX ON THE DIGESTIBILITY AND RETENTION OF THE NUTRIENTS OF A HAY RATION [J].

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[9]

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[10]

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