NITROGEN EFFICIENCY COMPONENT ANALYSIS - AN EVALUATION OF CROPPING SYSTEM DIFFERENCES IN PRODUCTIVITY

被引:147
作者
HUGGINS, DR [1 ]
PAN, WL [1 ]
机构
[1] WASHINGTON STATE UNIV,COLL AGR & HOME ECON,DEPT CROP & SOIL SCI,PULLMAN,WA 99164
关键词
D O I
10.2134/agronj1993.00021962008500040022x
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The development of cropping systems that use N efficiently requires methods that evaluate system differences in N use. A procedure, based conceptually on soil and plant processes that affect N use, was developed to evaluate differences in N use efficiency among cropping systems. The method uses measurements of yield, grain N, above ground plant N, applied N, and postharvest inorganic soil N to partition cropping system differences in yield and grain N into N efficiency components. The components consist of N supply, available N efficiency, available N uptake efficiency, N utilization efficiency, grain N accumulation efficiency, and N harvest index. The N efficiency component analysis was demonstrated for a field study with bard red spring wheat (Triticum aestivum L. 'WB 906R') where conventional tillage had a greater yield and grain N than no-tillage. At low N rates, 78% of the difference in yield between the two was attributed to N supply and available N efficiency components. At high levels of applied N, 88% of the yield difference was attributed to the N utilization efficiency component. Differences in grain N were attributed to N supply and available N efficiency components, whereas components of grain N accumulation efficiency, available N uptake efficiency, and N harvest index were nonsignificant. Overall, this new approach transcends empirical analyses and provides insight into underlying mechanisms of cropping system differences in N use.
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页码:898 / 905
页数:8
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