DETERMINATION OF CARBON-DIOXIDE IN BEER

被引：0
作者：
ENARI, TM
PAJUNEN, E
机构：
来源：
BRAUWISSENSCHAFT | 1978年 / 31卷 / 04期
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D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
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页码：101 / 107
页数：7
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