The apparent dissociation constants of certain amino acids and related substances in water-ethanol mixtures

被引：0

作者：

Jukes, TH ^{[1
]}

Schmidt, CLA ^{[1
]}

机构：

[1] Univ Calif, Med Sch, Div Biochem, Berkeley, CA USA

来源：

JOURNAL OF BIOLOGICAL CHEMISTRY | 1934年 / 105卷 / 02期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：359 / 371

页数：13

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