THE EFFECTS OF CHANGES IN DIETARY PROTEIN ON THE COMPOSITION AND STRUCTURE OF THE LIVER CELL

被引：207

作者：

KOSTERLITZ, HW

机构：

来源：

JOURNAL OF PHYSIOLOGY-LONDON | 1947年 / 106卷 / 02期

关键词：

D O I：

10.1113/jphysiol.1947.sp004204

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

引用

页码：194 / &

共 60 条

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