PRECIPITATION OF CALCIUM CASEINATE BY HEAT AND SUBSEQUENT REVERSAL

被引:22
|
作者
ZITTLE, CA
DELLAMONICA, ES
CUSTER, JH
机构
关键词
D O I
10.3168/jds.S0022-0302(56)94906-2
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:1651 / 1659
页数:9
相关论文
共 50 条
  • [1] PRECIPITATION OF CALCIUM CASEINATE BY HEAT AND SUBSEQUENT REVERSAL
    ZITTLE, CA
    JOURNAL OF DAIRY SCIENCE, 1956, 39 (06) : 912 - 912
  • [2] AGGREGATION OF CALCIUM CASEINATE BY HEAT AND ITS REVERSAL
    ZITTLE, CA
    JOURNAL OF DAIRY SCIENCE, 1958, 41 (05) : 715 - 715
  • [3] THE PRECIPITATION OF CALCIUM PHOSPHATE IN BIOLOGICAL SYSTEMS AND THE CALCIUM CASEINATE PHOSPHATE COMPLEX OF MILK
    MULDER, H
    SCHIPPER, CJ
    NEDERLANDS MELK-EN ZUIVELTIJDSCHRIFT, 1959, 13 (02): : 137 - 140
  • [4] The effect of heat on the caseinate complex of calcium plus calcium phosphate - Larger sensitivity of phosphatic micelles
    Porcher, C
    COMPTES RENDUS HEBDOMADAIRES DES SEANCES DE L ACADEMIE DES SCIENCES, 1926, 182 : 1247 - 1249
  • [5] AVAILABILITY OF CALCIUM AND PHOSPHATE IN CALCIUM CASEINATE
    SRINIVASAN, MR
    RAO, MVL
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1979, 16 (03): : 95 - 99
  • [6] Drying kinetics of calcium caseinate
    Kozempel, M
    McAloon, AJ
    Tomasula, PM
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2003, 51 (03) : 773 - 776
  • [7] Effects of solvent and alkaline earth metals on the heat-induced precipitation process of sodium caseinate
    Lopez, Francesco
    Cuomo, Francesca
    Lo Nostro, Pierandrea
    Ceglie, Andrea
    FOOD CHEMISTRY, 2013, 136 (01) : 266 - 272
  • [8] PREPARATION OF CALCIUM CASEINATE WITH CALCIUM HYDROXIDE IN SUCROSE SOLUTION
    SRINIVASAN, M
    MURTHY, PNA
    SUBRAHMANYAM, V
    SREENIVASAN, A
    FOOD TECHNOLOGY, 1963, 17 (03) : 348 - &
  • [9] Stability of caseinate solutions in the presence of calcium
    Pitkowski, Anne
    Nicolai, Taco
    Durand, Dorninique
    FOOD HYDROCOLLOIDS, 2009, 23 (04) : 1164 - 1168
  • [10] Importance of elasticity on calcium caseinate fiber formation
    Wang, Zhaojun
    Tian, Bei
    Karleen, Saffiera
    van der Goot, Atze Jan
    Chen, Jie
    FOOD STRUCTURE-NETHERLANDS, 2021, 28