MECHANISM OF ASSOCIATION OF N-ACETYL-L-PHENYLALANYLGLYCINAL TO PAPAIN

被引：38
作者：
FRANKFATER, A
KUPPY, T
机构：
来源：
BIOCHEMISTRY | 1981年 / 20卷 / 19期
关键词：
D O I：
10.1021/bi00522a026
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：5517 / 5524
页数：8
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