LOW-PH-INDUCED EFFECTS ON PATTERNS OF PROTEIN-SYNTHESIS AND ON INTERNAL PH IN ESCHERICHIA-COLI AND SALMONELLA-TYPHIMURIUM

被引：117
作者：
HICKEY, EW [1 ]
HIRSHFIELD, IN [1 ]
机构：
[1] ST JOHNS UNIV,DEPT BIOL SCI,JAMAICA,NY 11439
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1990年 / 56卷 / 04期
关键词：
D O I：
10.1128/AEM.56.4.1038-1045.1990
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：1038 / 1045
页数：8
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