A SENSITIVE PROCEDURE FOR URINARY PARA-NITROPHENOL DETERMINATION AS A MEASURE OF EXPOSURE TO PARATHION

被引：56
作者：
ELLIOTT, JW
WALKER, KC
PENICK, AE
DURHAM, WF
机构：
来源：
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1960年 / 8卷 / 02期
关键词：
D O I：
10.1021/jf60108a011
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
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页码：111 / 113
页数：3
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