WORKSHOP ON EXPERIMENTAL METHODOLOGY FOR CLINICAL-STUDIES OF ADVERSE REACTIONS TO FOODS AND FOOD-ADDITIVES

被引：100
作者：
METCALFE, DD
SAMPSON, HA
机构：
来源：
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 1990年 / 86卷 / 03期
关键词：
D O I：
10.1016/S0091-6749(05)80252-0
中图分类号：
R392 [医学免疫学];
学科分类号：
100102 ;
摘要：
引用
收藏
页码：421 / 442
页数：22
相关论文
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