CALORIMETRIC STUDIES ON SATURATED MIXED-CHAIN LECITHIN-WATER SYSTEMS - NONEQUIVALENCE OF ACYL CHAINS IN THE THERMOTROPIC PHASE-TRANSITION

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作者：

STUMPEL, J

NICKSCH, A

EIBL, H

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BIOCHEMISTRY | 1981年 / 20卷 / 03期

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Q5 [生物化学]; Q7 [分子生物学];

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071010 ; 081704 ;

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页码：662 / 665

页数：4

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[4] Dependence of the main phase transition temperatures of diacyl phospolipids with mixed and identical saturated acyl chains on the chain volumes
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[5] Dependence of the main phase transition temperatures of diacyl phospolipids with mixed and identical saturated acyl chains on the chain volumes
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[6] EFFECT OF IONS ON THERMAL PHASE-TRANSITION OF SONICATED LECITHIN-WATER-SYSTEMS
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[10] INVESTIGATION OF INFLUENCE OF ALKYL AMMONIUM IODIDES ON THERMOTROPIC PHASE-TRANSITION OF DIPALMITOYL LECITHIN LAMELLAR SYSTEMS USING DIFFERENTIAL SCANNING CALORIMETRY
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