DIRECT DETERMINATION OF IRON, ZINC, COPPER AND MANGANESE IN EVAPORATED MILK BY ATOMIC-ABSORPTION

被引：0

作者：

ARPADJAN, S

NAKOVA, D

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NAHRUNG-FOOD | 1981年 / 25卷 / 04期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：359 / 363

页数：5

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