An investigation of an outbreak of food poisoning associated with organisms of the Proteus group

被引：17

作者：

Cooper, KE ^{[1
]}

Davies, J ^{[1
]}

Wiseman, J ^{[1
]}

机构：

[1] Univ Bristol, Dept Prevent Med, Bristol, Avon, England

来源：

JOURNAL OF PATHOLOGY AND BACTERIOLOGY | 1941年 / 52卷 / 01期

关键词：

D O I：

10.1002/path.1700520107

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：91 / 98

页数：8

共 8 条

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[2]

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[3]

SAVAGE WG, 1920, FOOD POISONING FOOD, P123

[4]

TANNER FW, 1932, CHAMPAIGN ILL, P483

[5]

Thjotta T, 1920, J BACTERIOL, V5, P67

[6] A systematic study of the proteus group of bacteria [J].

Wenner, JJ ;

Rettger, LF .

[7]

WIEDER L, 1930, SCHWEIZ Z HYG, V10, P333

[8]

ZELLER H., 1929, Zentralblatt fur Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene, V114, P300